Best Homemade Brownies Recipe

Best Homemade Brownies Recipe

Best Homemade Brownies Recipe

My tastes for brownies are particular. I like them to be chocolaty, fudgy and moist! I tried so many recipes and none of them really pleased me. Then I came out with this magical mixture of all the tricks that I had followed before. Try it with me and let me know about your results. The taste is literally irresistible.

All you need it:

    • 250g dark chocolate (choose your favorite)
    • 150g butter (or vegetable oil / I prefer the butter)
    • 3 Eggs
    • 100g sugar
    • 60g flour
    • Pinch of salt

You have them all? Let’s start then.

    • Start by whisking the sugar and egg till you get a foamy mixture.
    • Whisk the flower till all becomes fluffy.
    • Melt the butter and chocolate in bain-marie with a pinch of salt.
    • Add them to the mixture and whisk.

Thick mix obtained 👌🏻 😃 Pour it in your baking pan lined with parchment paper, and rub it with one of our olive wood spatulas 😎

Ready to go! Bake your brownies for 35 minutes in a 325-degree oven. Check it with a toothpick (you can get it from us as well 😃). If it comes out with just some crumbles, then your brownies are ready!

Let them cool for some time then serve them with a hot chocolate maybe? (chocolat chaud) or some iced coffee.

Easy Homemade Hot Chocolate Recipe

Easy Homemade Hot Chocolate Recipe

Easy Homemade Hot Chocolate Recipe

It’s the season of warm drinks and family and friends gathering. I think it’s high time for some yummy hot chocolate with a soft touch of marshmallow or whipped cream. Follow these steps and you will never ever regret it!

All you need is:

  • 2 tsp cacao.
  • 1 tsp starch.
  • Splash of Vanilla Extract.
  • 200g Chocolate (dark or milk chocolate).
  • 500ml Milk.
  • Whipped Cream or Marshmallow (or both).

Ready to go? Keep all the ingredients on your worktop, beautifully exposed in ArtisRaw’s olive wood small bowls. Let the show begin!

  • Start by placing the milk (of your choice) in a saucepan.
  • Add the cacao and starch. Whisk and heat until warm.
  • Chop your chocolate (on one of our wonderful wooden cutting boards) and add it to the mixture.
  • Whisk them all until boiled.
  • Add the vanilla.
  • Add your favorite garnishes and serve right away.

How do you find it?

We would be happy to receive videos and pictures of your hot chocolate, the ArtisRaw way.

 

 

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